Monday, January 5, 2009

kimbles for lunch


It was a fine weekend full of chilling with Gramma Sharon, and hanging with some of the good people of Kansas City.  

Teagan impressed me with her knowledge of John William's marches, and Pela was impressed by her hair.  

3 comments:

gh said...

What food group does kimbles fall into, and did you broil, fry, pouch or bake them for lunch?

Oddly Correct said...

tartar, my friends, always tartar...

The Irascible Neufonzola said...

─×abdulla Tuqay was a Tartar poet!